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IntroductionKaranjin is a naturally occurring furanoflavonol extracted from the seeds of Pongamia pinnata, a leguminous tree native to India and...
IntroductionTurmeric (Curcuma longa), with its bright golden hue, has been used for thousands of years in traditional Ayurvedic and Chinese...
IntroductionBoswellia Extract, also known as Indian Frankincense, has been treasured for centuries in Ayurvedic medicine. Today, it is gaining recognition...
IntroductionGymnema Sylvestre (Gymnema sylvestre), known as the “sugar destroyer,” has been used for centuries in traditional Ayurvedic medicine to support...
IntroductionEpicatechin is a naturally occurring flavanol found in cocoa, green tea, and certain fruits. In recent years, it has attracted...
Psyllium husk powder, derived from the outer husk of Plantago ovata seeds, is a well-known herbal ingredient valued for its...
🌱 Natural sourcesEpicatechin occurs in cocoa beans and green tea leaves, alongside apples and berries. Traditional enjoyment meets modern standardization....
🥤 Why brands use EpicatechinIt brings a well‑known antioxidant story with performance‑adjacent appeal—ideal for better‑for‑you snacks and drinks. 🧪 Formulation...
🩺 Metabolic & cardiovascular supportEmerging evidence suggests Epicatechin may support insulin sensitivity and endothelial function, both relevant to everyday metabolic...